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We’re no longer “maccheroni””
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“At the beginning we were only ‘the dirty maccheroni’. But now, after over 50 years’ presence in Belgium, it’s the Belgians who are eating the maccheroni; indeed they consume more pasta than the Italians”. That’s how Don Giambattista Bettoni, national delegate for the Italian missions in Belgium, Luxembourg and the Low Countries, sums up the […]
di Redazione